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Garlic Olive Oil & Honey Ginger White Balsamic

WAYS TO USE:

A simple salad dressing using 3 parts olive oil and 1 part balsamic, salt & pepper 

Marinade for chicken or pork using 1 part olive oil and 1 part balsamic, salt & pepper

Toss green beans  or asparagus in 1 part olive oil and 1 part vinegar, salt & pepper before roasting

Rub the skin of your chicken with Garlic Infused Olive Oil, salt and pepper before roasting 

Try adding a splash of Honey Ginger White Balsamic to a glass of sparkling water for a refreshing 'shrub'

RECIPES

SESAME & HONEY-GINGER CHICKEN OR TOFU