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Country of Origin: Italy
Intensity: Medium
Crush Date: November 2023

Tasting Notes:
Sourced from Italy's renowned Belice Valley, this Sicilian Nocellara del Belice Ultra Premium Olive Oil benefits from Italy’s ideal climate and soil conditions. The olives are meticulously harvested early to preserve their vibrant flavours and high phenolic content, using advanced processing techniques to ensure exceptional quality and taste. This iconic olive oil offers a delightful creamy mouthfeel with complex sweet flavours highlighted by a peppery kick. Made from pristine green olives, it features floral undertones and notes of creamy green almond, with a lingering finish of astringency and Szechuan peppercorn.

Chemical Composition:

  • Biophenols: 380.95 ppm
  • Free Fatty Acids (FFA): 0.15
  • Oleic Acid: 72.85%
  • Peroxide Value: 5.19
  • DAGs: 96.4
  • PPP: <0.6
  • Squalene: 8,601.1
  • A-Tocopherols (Vitamin E): 197.4

All measurements are taken at the time of crush. For a detailed breakdown of our olive oil's chemical compositions, click here.

Pairings:
This versatile Sicilian Nocellara del Belice Ultra Premium Olive Oil pairs beautifully with any of our premium balsamics, enhancing both the oil and vinegar's natural flavours. Ideal for sautéing, frying, marinades, and salads, it also stands out in its own right for various culinary applications. Contrary to popular belief, extra virgin olive oil has a relatively high smoke point, making it an excellent choice for diverse cooking methods.

Recipes:
Incorporate Nelson Olive Oil Co.'s Sicilian Nocellara del Belice in any of our featured recipes. Feel free to blend it with our flavored oils or experiment by adding herbs, spices, or citrus to create a personalized taste experience. Check out our collection of recipes here.

Nutritional Information:
Our Sicilian Nocellara del Belice Ultra Premium Olive Oil is rich in heart-healthy fats and antioxidants, making it not only a flavorful choice but also a nutritious one. For more information about the benefits of extra virgin olive oil, visit here.

Ingredients:  Cold-Pressed Nocellara Olives

For a detailed breakdown of the Ultra Premium standard, click here.