Ingredients

• 2 tbsp Vermont Maple Balsamic
  200ml ∙ $17 375ml ∙ $25 750ml ∙ $39 Add To Cart
• 1/2 cup light brown sugar, lightly packed
• 1/2 cup chopped or whole pecans
• 1 tsp salt
• 1 tsp freshly ground black pepper
• 1/8 tsp ground cayenne pepper (adjust to taste)
• 1/2 pound thick-sliced bacon