Appetizers

This dish features tender slices of acorn squash, roasted to perfection and infused with the earthy richness of Wild Mushroom & Sage Infused Olive Oil and the sweet tang of the Cranberry Pear White Balsamic. Perfect as a side for holiday feasts or any cosy dinner.

Indulge in these deliciously stuffed Portobello mushrooms, elevated by the rich flavours of our Wild Mushroom & Sage Olive Oil and the aromatic Neapolitan Herb Dark Balsamic. Perfect for any gathering.

This fresh and zesty dish combines the tangy brightness of our Lemon Fused Olive Oil with the herbaceous notes of our Wild Dill Infused Olive Oil.

Featuring our Lemon fused Olive Oil, and our Apricot White Balsamic Vinegar, which combine beautifully with the flavours of the meat to create a unique and delicious flavour profile.

Sweet and savoury, these delicious upside-down tarts feature our Herbes de Provence Infused Olive Oil and Pomegranate Quince White Balsamic, and are even easier than pie!

Make a lasting impression with this caramelized maple bacon—it's not just a great appetizer but also perfect for elevating burgers or sandwiches. "Wow" your guests with the irresistible allure of Nelson Olive Oil's Vermont Maple Dark Balsamic.

This meal is absolutely divine—perfectly balanced and full of flavour. The spicy sesame peanut sauce features our Honey Ginger White Balsamic, and Japanese Toasted Sesame Oil.

Attention all Brussels sprout aficionados! Indulge in this crispy delight featuring Nelson Olive Oil Co. Garlic Infused Olive Oil and Cranberry Pear White Balsamic vinegar.

Another wonderful staff recipe creation! Teo's tarts are delicious & versatile, and feature Nelson Olive Oil Co. Tuscan Herb Olive Oil and Neapolitan Herb Dark Balsamic.

Enjoy these deliciously sweet and spicy chicken wings coated in a flavourful glaze that's perfect for any chicken dish. Made by combining a range of Olive Oil, Balsamic's and Specialty Oils to create a unique flavour!