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Vegetarian

  • Air Fried Tofu (w/ Spicy Sweet & Sour Mango Sauce)

    by Michelle Rudell
    This was an amazing discovery I recently made and I will never look at tofu the same again!  I used to think that the only way to make really crisp...
    Posted in air fried tofu, fried tofu, tofu, vegetatian

  • Harissa Baked Falafel

    by Michelle Rudell

    Baked not fried!  These little balls of bliss are the perfect alternative to the traditional deep fried version.  They are made with soaked (not cooked or canned) chickpeas which gives them their authentic texture so don't cheat - the results will not be the same!

     

    Posted in falafel, harissa, vegetarian