Fresh Grilled Summer Mexican Salad

Ingredients

• ¼ cup NOOC Jalapeño Fused Olive Oil

  200ml ∙ $17 375ml ∙ $25 750ml ∙ $39 Add To Cart

• 3 tbsp NOOC Key lime White Balsamic

  200ml ∙ $17 375ml ∙ $25 750ml ∙ $39 Add To Cart

• 4 ears of corn, husk on but silk removed

• 1 pint cherry tomatoes, halved

• 1 can black beans, rinsed and drained

• 1 pint cherry tomatoes, halved (or quartered if large)

• ½ red onion, diced small

• 2-3 avocados, diced

• ½ cup chopped cilantro

• 2 jalapeños, seeded and diced small

• 1 red or orange bell pepper, seeded and diced

• Juice of 1 lime

• ⅓ Cup Crumbled Feta

• Salt and freshly ground pepper to taste