- Nutritional Info
Crush Date: May 2022
This incredibly fruity example of Picual has a sweet nose and displays notes of stone fruit and tomato leaf. Very high in healthy MUFA (Oleic). Excellent overall chemical composition which translates into shelf life, durability, and health benefits. A note from the master miller and world renowned agronomist on this remarkable oil-
“The fruit was really well developed this year with a very large flesh to pit ratio giving a lot of fruity/sweeter notes even while green. Oil content was low but fruit weight was huge so they sort of compensated each other but set the tone for the oil characters of 2022”
*Biophenols: 251.2 ppm FFA: 0.11
Oleic Acid: 80.1 Peroxide: 1.6
DAGs: 98.2 *PPP: <0.2
Squalene: 7,745.6 A-Tocopherols: 274.3
*As measured at the time of crush.
All our Ultra Premium Extra Virgin Olive Oils are supremely capable at blending with any of the vinegars we offer. They also create incredible dishes on their own and excel in sautéing, frying, marinades, salads and a whole host of other culinary applications. EVOO has a relatively high smoke point, contrary to some information you may have heard!
Feel free to use NOOC Extra Virgin Olive Oil in any of our recipes and then add other flavourings (herbs, spices, citrus etc.) or blend with our Flavoured Oils.